RESTAURANT
Enjoy the spirit of our hospitality offering a myriad of Okinawan foods reputed to nourish beauty.
This delightful occasion will enchant both your palate and soul.
Our motif at Okinawa Spa Resort EXES is to offer “Okinawan slow food that is wholesome and prepared with loving care from the finest seasonal ingredients.”
Whether it is our carefully selected pasture-raised Kuroge Wagyu beef, coastal seafood, vegetables, or other delicious cuisine, we are always fastidious about freshness.
Dine with us and relish the exquisite taste of these seasonal local ingredients.
Dinner
Finest selection of fresh ingredients harvested locally here in Onna Village
Bar
Exceptional sake and liquors from around the world plus our original blend cocktails
Course Menu
We offer a wide variety of course menus using the finest ingredients, including fresh fish or meat dishes.
October 1, 2024 – March 31, 2025
- Teppanyaki
- Ryukyu French Teppanyaki, a variety of contemporary dishes with emphasis on ingredients, to be enjoyed with all five senses. A blissful moment in a high-quality space with harmony of sound and aroma.
- French
- The French course is inspired by the climate of the Yanbaru region and Okinawa in summer, and uses a variety of ingredients from the sea and mountains.
Children's Menu
Seasonal Menu
- New Year Special Dinner 2025
- A variety of dishes to enjoy at the end of the year and the beginning of the new year. Our chef has prepared a special course using local ingredients from Okinawa and carefully selected ingredients from around the world.
- Harvest Festival Seasonal Menu
- An abundant autumn harvest festival filled with the best food of the year. Enjoy a special course featuring colorful organic vegetables shipped directly from our Kariyushi Fukuju Farm every morning, as well as an all-star selection of ingredients from both within and outside Okinawa, available only this fall.
À La Carte & Drinks
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À La Carte
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Drinks
All prices shown inclusive of taxes and service charges.
KARIYUSHI HOTELS
